Tides themselves don’t induce (a lot of) mixing, only tides hitting topography do. An experiment.

As you might have noticed, the last couple of days I have been super excited to play with the large tanks at GFI in Bergen. But then there are also simple kitchen oceanography experiments that need doing that you can bring into your class with you, like for example one showing that tides and internal waves by themselves don’t do a lot of mixing, and that only when they hit topography the interesting stuff starts happening.

So what we need is a simple 2-layer system and two different cases: One with topography, one without. And because we want to use it to hand around in class, the stratification should be indestructible (-> oil and water) and the container should be fairly tightly sealed to prevent a mess.

Here we go:

There definitely is a lot to be said for kitchen oceanography, too! Would you have thought that using just two plastic bottles and some oil and water could give such a nice demonstration?

Leave a Reply